Pak choi White Stemmed (250g)
₹ 60.00 ₹
Thick green leaves with a thick white stalk. It is remarkable juicy, has a sweet flavour with hints of mustard. Best for stir fries.
Makroot Fruit / Kaffir Lime Fruit (100g)
₹ 140.00₹Add to cart
Amazingly fragrant, the peel and juice are used in curries or soups. The fruit has very little juice, but the zest is strong, with a vibrant flavour and an alluring perfume. When grating, scrupulously avoid the (very bitter) white pith. The juice can threatens to overwhelm other flavours and should be used (in dressings, sour curries) cautiously
Pandanus Leaves (10g)₹ 23.00 – ₹ 50.00 ₹Select options
Fragrant and aromatic with a naturally sweet taste. Used to wrap food parcels before steaming. Also added to rice while it cooks or in a curry for a savoury and sweet flavour. Also used to flavour many sweets. Most popular in Thai and other Southeast-Asian cuisines.