Popularly known as the ‘pizza herb’ Oregano is a fragrant seasoning with a mildly spicy aroma that lingers. Best fresh, it can also be infused into a sauce and removed before serving.
Chives are the most delicious and delicately flavoured of the onion family. A delightful replacement for palattes that do not care for the taste of raw onion
Smell of mild garlic with sweetish overtones. Can be used to season cheese, butter, soups, seafood etc. Add at the last moment as heat destroys its subtle flavours.
